5 Minutes of Rum episode 40: Hamilton 151 Overproof, Sippin’ Safari, the ’34 Zombie, and the Shockwave.

Episode links:

Hamilton 151 Overproof rum
Carribean Spirits
Ministry of Rum
Imbibe (Issue 55 May / June 2015)
Sippin’ Safari (Beachbum Berry Books)
Sippin’ Safari (SLG Publishing)
Sippin’ Safari (Amazon)
Zombie Horde book (Kindle edition)
Professor Cocktail
Fresh lime juice (E1)
Falernum (E11)
Cinnamon syrup (E16)
Appleton VX (E6)
Ron del Barrilito Two Star (E39)
Angostura bitters (E28)
Grenadine (E14)
Shockwave ride commercial

’34 Zombie Punch
3/4 oz lime juice
1/2 oz Don’s mix (2 parts grapefruit juice to 1 part cinnamon syrup)
1/2 oz falernum
1 1/2 oz gold Jamaican rum (Appleton VX)
1 1/2 oz gold Puerto Rican rum (Ron del Barrilito Two Star)
1 oz Hamilton 151 Overproof
Dash Angostura bitters
6 drops of Pernod
1 teaspoon grenadine
6 oz crushed ice

Put everything into a spindle blender and mixer 5 seconds. Pour into a tall glass (or tiki mug). Add ice cubes to fill. Garnish with mint.

Shockwave
1 oz demerara overproof rum (Hamilton 151 overproof)
1 oz Smith & Cross rum
1 oz gold Puerto Rican rum (Cruzan)
3/4 oz lime juice
1/2 oz grapefruit juice
1 oz Shockwave mix*
Dash of Angostura bitters
1/4 oz simple syrup

Blend with 3/4 cup of crushed ice for 5 seconds in a spindle blender. Pour unstrained into a tiki mug or tall glass adding ice cubes to fill. Garnish with mint.

*Shockwave mix: equal parts pimento dram, honey mix, grenadine, and blackberry liqueur.