"Batavia arrack remains, undoubtedly, a more divisive spirit than others that are simply misunderstood, forgotten or pigeonholed. But used strategically—whether in punches, as a rum replacement or as an unexpected seasoner akin to aromatic bitters—it can be a powerful tool in the cocktail-maker’s arsenal, albeit one with repercussions."

No need to be scared. Arrack is good stuff.