5 Minutes of Rum
Notes on rum, a few minutes at a time.
I realize you can't tell there is a cocktail in this mug, but I assure you there is one. Recipe from episode 15. Jamaican rum, lemon juice, demerara syrup, falernum, pimento dram, and black tea. Featured on the Tiki Caliente 12 room crawl.
From Martin Cate's Smuggler's Cove book. Go get it. To pull from Martin Cate's description, the blue curaçao in this cocktail is there to help the final product resemble the flume water of the Jungle Cruise. Mission accomplished.
A fresh batch of falernum means mixing up at least one Corn 'n Oil. The version pictured here comes from Martin Cate's Smuggler's Cove book. Barbados Rum (R.L. Seale 10 Year), falernum, Angostura bitters, and crushed ice.
New episode, soon.
Episode 64 in production.